Chef de Rang (H/F) - Domaine de Rymska

**Chef de Rang (H/F) - Domaine de Rymska** **What you'll do** - Ensure table setup and smooth running of service - Welcome, advise and accompany clients with elegance and attention - Present dishes and ensure quality service - Take orders and manage your station - Ensure customer satisfaction throughout the meal - Participate in wine and beverage service - Coordinate with kitchen and dining room team **What they're looking for** - Passion for hospitality and creating exceptional client experiences - Sense of welcome and service - Elegance and excellent presentation - Dynamism and team spirit - Organization and rigor - Attention to detail - Ability to anticipate customer expectations - Good communication and positive attitude - Previous experience as Chef de Rang in a gastronomic or high-end establishment - Mastery of English is a plus **Details** - Location: SAINT JEAN DE TREZY, France - Type: Full-time - Salary: null