Commis de cuisine H/F

Commis de cuisine position at Hana Group in Mont-de-Marsan, France **What you'll do** - Ensure smooth production following Sushi Gourmet/Sushi Market/Izakaya standards - Prepare complete range of products (Sushis, Makis, Californias, Spring Rolls) - Master all recipes and maintain fridge setups - Respect HACCP rules and maintain cleanliness of the stand **What they're looking for** - Commercial sense and strong team spirit - Knowledge of hygiene standards and HACCP norms - Previous sushi/wok experience is a plus but not required **Details** - Location: Mont-de-Marsan, France - Type: Full-time - Salary: null