Chef de Partie - Pastry
Wynn Resorts
Location: Las Vegas, United States
Employment type: part time
Chef de Partie - Pastry at Wynn Resorts in Las Vegas, United States. **What you'll do** - Prepare and finish foods on all stations within the kitchen - Supervise kitchen staff and guide culinary employees on food preparation - Maintain cleanliness and sanitation of work areas and equipment - Conduct product inventories and prevent product shortages **What they're looking for** - 3–5 years of culinary experience in a similar role, preferably luxury hotel/restaurant - Ability to communicate in English, read recipes, and complete basic math - Extensive sanitation knowledge, accurate knife skills, and leadership ability - Ability to work well under pressure and meet deadlines **Details** - Location: Las Vegas, United States - Type: Part-time
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