Cook I - Catering & Banquets
Wynn Resorts
Location: Las Vegas, United States
Employment type: part time
Cook I - Catering & Banquets preparing food at Wynn Resorts in Las Vegas. **What you'll do** - Prepare and finish foods on all kitchen stations to quality standards. - Maintain cleanliness and sanitation of work areas and equipment. - Assist the Chef de Partie with production execution. - Properly label, date, and rotate all food products. **What they're looking for** - 3 years of culinary experience, preferably in luxury or scratch-cooking environments. - Ability to communicate in English and follow recipes. - Extensive sanitation knowledge and accurate knife skills. - Must be 18 years of age with a valid health card. **Details** - Location: Las Vegas, United States - Type: Part-time
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