Sous Chef
Auberge Collection
Location: Mountain Village, United States
Sous Chef at Madeline Hotel & Residences in Mountain Village, United States **What you'll do** - Assist the Executive Chef in managing all aspects of kitchen operations - Collaborate on creating and refining menus with seasonal ingredients - Oversee food preparation activities ensuring quality standards - Train and supervise kitchen staff **What they're looking for** - Culinary Certificate or Degree Preferred - Minimum of two years experience in a Chef de Cuisine or Sous Chef role - Ability to work a flexible schedule including weekends and holidays - Experience at a luxury hospitality property **Details** - Location: Mountain Village, United States - Type: Full-time - Salary: null
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